Go-To Recipe: Salmon in Dill Sauce
Recipe: Salmon in Dill Sauce
Course: RecipesCuisine: AmericanServings
4
servingsPrep time
10
minutesCooking time
25
minutesCalories
610
kcalHerbs make meals come to life and they are also super for our health! Dill is one of those special herbs that works wonderfully with salmon.
Ingredients
2 pounds of salmon steaks
Salt
Pepper
1 tablespoon butter
1 cup sour cream
½ teaspoon dill
Directions
- Melt the butter in skillet on low heat.
- Cook salmon 10 minutes per inch of thickness. Turn twice, salt and pepper to taste. When salmon is done remove to hot platter.
- Put sour cream and dill in skillet and turn heat off. Sour cream should be warm after a few minutes. Pour over salmon and serve.
Notes
- Calories are per serving
- Photo by Sebastian Coman Photography on Unsplash